Food

By Elke Probkevitz When you think of the grill, you might not necessarily think of desserts. Burgers, steaks, chicken, and other savory foods come to mind. But dessert? Not so...

By Elke Probkevitz Some of you may have heard of or even seen cedar planks at the market or in specialty stores, but might not know what they are or...

By Elke Probkevitz If you want to know what’s up-and-coming in the kosher food world, look to the global food industry to get the inside scoop. Kosher foods are always...

By Elke Probkevitz Summertime should be easy-breezy, with family-style meals that are light and simple. During the summer heat, the last thing a girl wants to do is slave over...

(JNS.org) The London Jewish Museum has opened a new exhibit on British-Jewish singer Amy Winehouse, who died in 2011 at the age of 27. “Amy Winehouse: A Family Portrait” displays...

By Elke Probkevitz They say a Vitamix completely changes your perception of what a blender can do. I’ve only had mine for about a week, and I would definitely agree....

By Elke Probkevitz You can’t have summer in America without good old-fashioned barbecue competitions. Just as the leaders in kosher cuisine are keeping up with other aspects of food evolution,...

Shabbos in the summer is so beautiful, you almost want to pick up your meal and move it outdoors. And who says you can’t? With the day so long,...

By Elke Probkevitz Grilling is the simplest, most basic cooking method there is. Before there was any fancy equipment or the latest stainless-steel range, cooking was always just the food...

By Elke Probkevitz Good ingredients are delicious in their simplest form. Changing up your routine, however, can be as simple as preparing a great accompanying condiment to create a whole...