Let Them Eat Meat
By Elke Probkevitz
In honor of having meat back in our lives after the Nine Days, what better way to enjoy it than putting together a beautiful platter known as...
Time For A Super Bowl (Of Chili)
Slice Of Life
By Eileen Goltz
It’s Super Bowl time again. Woo-hoo! Yippee! And OMG, for good measure. Remind me again who’s playing . . .
Since my team is not playing this year (please...
Granola Gedolah
Halachic Musings
By Rabbi Yair Hoffman
“What? It’s for sure ha’adamah!”
“What are you talking about? It’s mezonos!”
“Well, my rabbi says that either one is OK.”
The issue is granola bars–particularly General Mills...
Food For Body & Soul: Spaghetti Squash Cheese and Sauce
Chana Calderon is a professional in the health field and decided to improve her family's eating habits in spite of her busy schedule. Join on her journey as she...
Food for Body & Soul: Cauliflower Rice and Cleansing Breaths
Cauliflower Rice is a food trend that just keeps growing. Add some flavor for a fast and healthy side dish everyone will love.
Chana Calderon is a physical therapist and...
It Takes More Than Bread & Milk To Ride Out This Weather – Here...
5 unique kosher foods you’ll be eating in 2019
By Josefin Dolsten
SECAUCUS, N.J. (JTA) — Once a year, this swampy neighbor of New York City turns into kosher food heaven. Jews...
Tale Of The Wine Queen
By Gabriel Geller
Royal Wine/Kedem
It was in the times of Herzog Special Edition Cabernet Sauvignon Chalk Hill 2016. In the year 5779 King Herzog Chalk Hill 2016 reigns over the...
Best Foods to Bring to Shiva House
BY ARIELLE KAPLAN
This article originally appeared on The Nosher.
Jewish holidays usually follow the same story: they tried to kill us, they failed, now let’s eat. These victories — like the...
Thanksgiving With Tanya
By Alice Harrosh and Tanya Rosen
Thanksgiving is such a wonderful reason to make that extra effort to give thanks. This year, let’s all be thankful for healthy and delicious...
Dorot Turmeric: Like Gold in Your Freezer Case
The golden spice that’s taking the natural-foods sector by storm is now available in convenient, fresh-to-frozen cubes from Dorot Gardens, the leader in pre-portioned frozen herbs, garlic, and onions....