Welcome Back Gribenes!

This article originally appeared on the Nosher. If you’re old enough, you might recall when gribenes — crispy chicken skin, nicknamed “Jewish bacon” — ruled the homemade snack category. Then the cholesterol police...

Cranberry Chocolate Challah Rolls for Thanksgiving Dinner

  BY SHANNON SARNA If you’ve never made challah rolls, they are so easy. In fact sometimes I find them even easier than braiding a regular challah. I suggest using a kitchen scale to...

Chef Michael Solomonov to Advise New Culinary School in Israel

BY JOSEFIN DOLSTEN NEW YORK (JTA) — Michael Solomonov, the award-winning Philadelphia restauranteur, has joined the advisory council of an Israeli culinary school set to open in 2021. Solomonov announced he was...

Chickpeas Set for World Domination in 2020

This article originally appeared on The Nosher. BY RACHEL MYERSON The 2010s saw chickpeas rise to fame in the manner that God always intended. The king of chickpea dishes, hummus, turned from a hippy health...

Put Some Spice in Hanukkah With Onion and Chickpea Indian Fritters

BY EMANUELLE LEE This recipe originally appeared on The Nosher. It’s not every day you’re actually encouraged to indulge in a deep-fried afternoon snack, so I feel obliged not to pass up...

From Sukkos to Simchas Torah, the Party Goes On

By Gabriel Geller Royal Wine/Kedem The two holidays on the Jewish calendar symbolizing the most simcha (joy) are coming upon us. Sukkos and Shemini Atzeres–Simchas Torah are indeed referred to as...

Frumfoodie’s Easy Weeknight Dinners

  Here are three easy dinner ideas for a busy work/school night! These recipes can also be prepared in advance, making your busy week that much easier. Chinese Noodle Chicken Ingredients: ¼...

Wissotzky Introduces Refreshing Nana Mint

American tea drinkers haven’t had news this revolutionary since the Boston Tea Party: Nana Mint is here. This slightly and naturally sweet cultivar of Mentha spicata, found only in...

Shiloh: Wines From the Heart of Eretz Yisrael

By Elchonon Hellinger Shiloh winery is internationally renowned for its superior wines. No less known is the winemaker, Amichai Lurie. Amichai is witty and full of humor. The man is a...

Got a Question About Latkes? Text the Nosher Hotline

BY JOSEFIN DOLSTEN (JTA) — Are you stressing out about burning your latkes? Now there’s a quick way to assuage your fears. On Tuesday, The Nosher Jewish food site launched a hotline where readers...
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Ad Campaign to Combat Antisemitism Features Diverse Jewish New Yorkers

BY JOSEFIN DOLSTEN NEW YORK (JTA) — New York City is hoping that a new ad campaign will make Jewish New Yorkers feel comfortable despite a...

Pre-Purim Game Night for Singles Ages 23-35 on February 23

  Mrs. Baila Sebrow, shadchan and 5TJT columnist, is proud to present the huge annual Pre-Purim “Blast” Fun Game Night this coming Sunday, February 23,...

YGFT Holds 17th Annual Dinner on February 26

  Yeshiva Gedolah of the Five Towns has established a presence as a serious makom Torah dedicated to the growth of its bachurim and yungerleit....

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