From The Best Hosts To The Best Guests
By Gabriel Geller, WSET III
Kedem/Royal Wine
Sukkos is, par excellence, the holiday on our calendar that most highlights the mitzvah of hosting guests, hachnasas orchim. Our sukkah should be like...
Manischewitz: New Year, New Products, New Look!
Manischewitz®, the leading kosher brand for over 130 years, proudly unveils a bold, fresh look and exciting new products just in time for Rosh Hashanah. With a focus on...
In Honor of Hanukkah: 7 Jewish-American National Heritage Sites
National park history and Jewish-American history have frequently gone hand in hand. From the founders of Touro Synagogue – the oldest synagogue in the United States – to the...
A Fresh Look At Salmon In Halachah
What halachic discussions revolve around salmon? Can an entire shiur be devoted to this one topic? Yes, indeed. Here’s a four-part halachic look at salmon.
Star-K vs. OU
The first topic...
Pereg’s Gluten Free Products Spark New Traditions
Think Rosh Hashanah has to include gluten and fat? Pereg says no way! With a wide variety of gluten free grains and flours as well as a complement of...
Getting Your Kids To Eat More
By Elke Probkevitz
Trying out new recipes for dinner and Shabbos might be a challenge when picky eaters come into play. Your little ones are usually not so keen on...
The Ultimate Way To Save Money On Kosher Food
Food is expensive these days. Visit a grocery store and walk up and down the aisles to see how prices have increased over the years. And the situation is...
Food Network Show Stars Jewish-Chinese Chef Molly Yeh
A new Food Network show premiering this month stars best-selling cookbook author, food blogger and chef Molly Yeh, whose one-of-a-kind recipes are inspired by her Jewish-Chinese roots, the Midwest...
Olive What He’s Having
By Rabbi Avrohom Sebrow
During the Second Temple period, Eretz Yisrael suffered from a great famine. The great sage Rebbe Yochanan HaChorani survived by subsisting on dried bread and salt....
Cutting-Edge Glatt Kosher Cuisine: Seaview Caterers Presents “Dine ‘N’ Distance At 46 Locust
Seaview Caterers is redefining the dining experience, gifting our community with a fresh and exciting new concept in glatt kosher cuisine. Founded in 1962 by Jack and Paula Hochman,...
Latest article
Three IDF reservists die in blast in northern Gaza
(Oct. 10, 2024 / JNS)
Three Israel Defense Forces reservists were killed and two other soldiers were seriously wounded when their vehicle hit an explosive device...
Make Yom Kippur Personal And Collective
Yom Kippur and the process of teshuvah plunge us into the depths of our souls, stripping away layers of self-deception and ego while removing...
Money-Saving Tips for Sukkot and Beyond
By Stacey Zrihen
How much does it cost to host 18 meals over the course of one month? This is not a theoretical question, but...